Cafe1959

cafe1959 is a colombian green coffee exporter led by jose giraldo, whose processing work is guided by a phd in food engineering. the company focuses on microlot sourcing and experimental post-harvest lots, with fermentation protocols developed through applied food science. colombia is the sole origin they work with. their model emphasizes sample-to-lot consistency, which they market as a same-as-real-lot guarantee, addressing a common buyer concern around sample mismatch. they hold rainforest alliance and fair trade certifications. the exporter supplies specialty roasters internationally, with documented buyers in the united states and south korea, including a reference from a 2009 world barista championship finalist. their flavor range is built around varied fermentation approaches rather than a single processing style. cafe1959 positions itself for roasters seeking traceable, process-forward colombian lots with direct communication from origin. minimum order is at the container level, though exact volume figures are not confirmed in available sources.