Hacienda El Obraje

hacienda el obraje is a single-estate coffee farm in tangua, nariño, colombia, owned and operated by pablo andres guerrero. the farm spans roughly 92 hectares, of which 25 are planted to coffee, with the remaining land converted to a natural forest reserve. guerrero introduced coffee to the tangua area in 2000, transitioning the estate from wheat and grain production after shifts in colombian agricultural policy made grain farming unviable. the farm sits at elevations between 2200 and 2300 metres above sea level. current varieties include gesha and caturra, processed as both washed and natural lots. on-site infrastructure includes tile fermentation tanks, depulping equipment, mechanical oven dryers, and raised drying beds under a solar dryer. el obraje received a cup of excellence award with a recorded score of 90.02. lots have been imported into the united states through ally coffee and are packaged in 35 kg, 25 kg, and 70 kg formats with grainpro. the farm carries no third-party certifications. buyers should contact the farm directly or work through an importer such as ally coffee to access current availability, as specific lots sell out between harvests.