Inmaculada Coffee Farms

inmaculada coffee farms is a specialty green coffee producer located in pichinde, valle del cauca, colombia, farming at elevations between 1,700 and 2,000 masl. the farm grows a range of varieties including geisha, laurina, sudan rume, bourbon, and eugenoides, with a focus on natural process coffees. the operation is export-oriented, with current markets including canada, the united states, the united kingdom, the eu, colombia, russia, the mena region, china, japan, south korea, southeast asia, and australia. inmaculada has participated in the cup of excellence competition, which provides blind jury cupping and lot-level traceability through the alliance for coffee excellence. the farm operates a social initiative called fellows farms, described as a regional project. the team is small, with nine employees listed, and direct contact is available via email and whatsapp for green coffee inquiries. buyers can request container-minimum orders. the farm positions itself as a direct-source supplier with traceable lots from cultivation through export.