Java Halu Coffee Farm

java halu coffee farm is a specialty processor and farm operation based in gunung halu, west bandung, west java, indonesia. the business is owned and run by rani mayasari, a licensed q grader who acquired her first one-hectare plot in gunung halu in 2014 and has since expanded into a processing station that works with a network of smallholder farmer partners across mount halu and mount tilu. the operation sources and co-processes cherries from these partner farmers, applying sca-aligned post-harvest protocols including grading at cherry stage, wet and dry fermentation, greenhouse and african bed drying, and a final green bean grading step. temperature-controlled storage and eco-farming sorting are used on site. mayasari holds knowledge of q processing developed through sca coursework. the farm focuses exclusively on west java arabica, making it a single-origin specialist for buyers seeking traceable indonesian lots. mayasari also operates retail coffee shops in bandung, giving the business direct market exposure. java halu is oriented toward export-quality green coffee and works primarily with smaller volumes tied to its own farm and farmer-partner harvests.