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chelchele natural - äthiopien filter, ethiopia coffee from 19grams alex – coffee roastery

ethiopia coffee

Chelchele Natural - Äthiopien Filter

by 19grams alex – coffee roastery · berlin, germany

this is chelchele natural - äthiopien filter, a natural ethiopia from 19grams alex – coffee roastery.

the bean

origin
ethiopia
region
yirgacheffe
process
natural
status
in stock
chelchele natural is a filter roast from the yirgacheffe region of ethiopia, produced by 19grams alex coffee roastery. natural processing means the coffee cherries are dried whole, which concentrates fruit character in the cup. yirgacheffe is one of ethiopia's most distinctive growing areas, known for floral and fruity profiles that natural processing tends to amplify. as a filter roast, it's best suited to pour-over, batch brew, or similar methods that highlight clarity and sweetness. brew with water around 90-93°c and a medium-fine grind to let the fruit-forward character come through without over-extraction.

common questions

What does Chelchele Natural - Äthiopien Filter taste like?

as a naturally processed yirgacheffe, expect pronounced fruit-forward sweetness with the floral characteristics typical of the region. natural processing concentrates the sugars from the coffee cherry, generally producing a fuller, sweeter cup than washed coffees from the same area.

How is Chelchele Natural - Äthiopien Filter grown and processed?

this coffee comes from the chelchele area within yirgacheffe, ethiopia, and is processed using the natural method, meaning whole coffee cherries are dried in the sun before the fruit is removed. this approach is traditional in ethiopia and contributes to the coffee's fruit-driven character.

How should I brew Chelchele Natural - Äthiopien Filter?

it's roasted for filter brewing, so pour-over or batch brew methods are the best fit. use water around 90-93°c with a medium-fine grind to balance sweetness and clarity in the cup.

about 19grams alex – coffee roastery

berlin takes its coffee seriously in a way that doesn't announce itself loudly. the city has quietly built one of europe's more interesting specialty scenes, and 19grams alex sits right in the thick of it, on karl-liebknecht-str. 13 in mitte, a few minutes from alexanderplatz where the city moves fast and doesn't slow down for anyone. that location matters because it means you're not hunting for a hidden gem down a backstreet, you're stepping into something genuinely considered in the middle of actual urban life. 19grams has a reputation locally that holds up, the kind that comes from consistency rather than hype. if you're moving through that part of berlin, it's a natural stop for a filter or a flat white before the day picks up pace.

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