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your first sip of alon alon's sumatran mandheling hits different when you're sitting in their ubud roastery, watching the wet-hulled beans transform under careful heat. the gayo they source carries that earthy, herbal punch that only comes from indonesia's unique processing methods. slow is the name here, slow is the game. each batch gets the time it deserves, and you taste that patience in every cup's syrupy body and lingering spice notes.

curated by gautam khorana, editor · updated

nri score45
buzz0
local cred--
what these three numbers mean

nri is our 0-100 quality index (review consistency, volume, web presence, specialty signals). buzz is social momentum right now. local cred is the share of reviewers who live nearby rather than visit. how the nri score works

hours

not supplied yet

social pulse

new wave0/ 100

newly on the ubud radar. alon alon coffee roastery is building momentum at buzz 0/100.

google reviews

12

avg rating

4.7

local cred

n/a

google figures as of . the editorial copy above may predate them.

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