by origin

wholesale roasters sourcing indonesia coffee

24 roasters working with single-origin indonesia beans. each one shares wholesale terms direct — minimum order, lead time, certifications.

read the indonesia origin guide
Java Planet Organic Coffee Roasters

Java Planet Organic Coffee Roasters

Brandon, USA

moq

ask

lead

ask

organic

see wholesale terms →

Old Java Coffee Roasters Galata

Old Java Coffee Roasters Galata

Istanbul, Turkey

moq

ask

lead

ask

fair tradeorganic

see wholesale terms →

Java Roastery

Java Roastery

Birmingham, UK

moq

ask

lead

ask

see wholesale terms →

Java D'oro Gourmet Coffee Roasters

Java D'oro Gourmet Coffee Roasters

Cape Coral, USA

moq

ask

lead

ask

organic

see wholesale terms →

Tanamera Coffee & Roastery Sunset Road

Denpasar, Indonesia

moq

ask

lead

ask

see wholesale terms →

Tanamera Coffee & Roastery Sunset Road

Canggu, Indonesia

moq

ask

lead

ask

see wholesale terms →

Tanamera Coffee & Roastery Kemang

Jakarta, Indonesia

moq

ask

lead

ask

see wholesale terms →

Java Estate Roastery

Java Estate Roastery

Holly Ridge, USA

moq

ask

lead

ask

see wholesale terms →

Space Coffee Roastery

Yogyakarta, Indonesia

moq

ask

lead

ask

see wholesale terms →

Space Roastery | Space Coffee Bar

Yogyakarta, Indonesia

moq

ask

lead

ask

see wholesale terms →

LaJava Roasting House

Green Bay, USA

moq

ask

lead

ask

see wholesale terms →

Space Roastery 1890

Yogyakarta, Indonesia

moq

ask

lead

ask

see wholesale terms →

Space Roastery CCC (Coffee Coffee Cult)

Yogyakarta, Indonesia

moq

ask

lead

ask

see wholesale terms →

Coffest Roastery

Medan, Indonesia

moq

ask

lead

ask

fair trade

see wholesale terms →

Viva Java.

Richmond, Canada

moq

ask

lead

ask

see wholesale terms →

Java Boulevard (Magnum Coffee House)

Java Boulevard (Magnum Coffee House)

Crockery Township, USA

moq

ask

lead

ask

organicfair traderainforest alliance

see wholesale terms →

Space Roastery ONE

Yogyakarta, Indonesia

moq

ask

lead

ask

see wholesale terms →

Alligator Roastery

Medan, Indonesia

moq

ask

lead

ask

see wholesale terms →

BAKED. Brew Bar & Roastery - Padonan

Denpasar, Indonesia

moq

ask

lead

ask

see wholesale terms →

BAKED. Brew Bar & Roastery - Padonan

Canggu, Indonesia

moq

ask

lead

ask

see wholesale terms →

Pedro : Coffee, Eatery, Bar, Roastery Ubud

Ubud, Indonesia

moq

ask

lead

ask

see wholesale terms →

PT. Indonesia Specialty Coffee

Medan, Indonesia

moq

ask

lead

ask

fair trade

see wholesale terms →

nuJava Coffee Company

Eureka Springs, USA

moq

ask

lead

ask

see wholesale terms →

Top Java Coffee Roasters

Philadelphia, USA

moq

ask

lead

ask

direct trade

see wholesale terms →

a quick primer on indonesia coffee

indonesia means sumatra mandheling (wet-hulled, low-acid, earthy, herbal), java estate (washed, more conventional), sulawesi toraja (a balanced middle ground), and bali. wet-hulling is the regional specialty — beans are de-pulped and hulled at higher moisture, then sun-dried, creating the distinctive blue-green colour and earthy cup. $8-13/kg green.

how to source indonesia wholesale

contact the roaster direct

every card on this page links through to the roaster's wholesale page. no marketplace, no commission. you place the order with the roaster and they ship the bean.

match the moq to your café

wholesale minimums range from 1kg (boutique) to a full pallet (100kg+). a single-shop café running one bean averages 8-15kg/week of espresso. multi-shop groups land in the commercial bucket. each card carries the roaster's stated minimum so you don't waste a discovery call.

lead time is the hidden cost

specialty roasters batch-roast to order, so "in stock" rarely means same-day shipping. fast roasters (≤5 days from order to door) cost a small premium. slow roasters (15+ days) are usually micro-batch operations roasting twice a week.

indonesia availability is seasonal

green coffee is a crop. Indonesia harvest windows are fixed, so a roaster carrying indonesia year-round is either holding stock or blending across two harvests. ask which lot is current before you commit to a six-month menu.