not another sunday
  • cafesthe global directory
  • roastersevery indie roaster
  • coffeesevery bean, by origin + flavour
  • fresh off the roastthe doors that just opened
  • unusual cafescat cafes, caves, the weird + wonderful
  • in personthe editor's visits
  • best ofcurated city guides
  • wholesalefor cafés buying beans
  • green coffeeimporters, exporters + cooperatives
  • equipmentespresso machines + grinders
  • hand brewdrippers, presses, kettles
  • softwarethe saas stack
  • manufacturersevery brand indexed
  • suppliersgreen sourcing + packaging
  • partner with usfor brands
  • journallong-form editorial
  • blogguides + explainers
  • eventsfestivals + tastings
  • festivalsthe perennial brands
  • championshipswcc, brewers, latte art
  • starting outthe playbook
  • opening a cafereal costs, real timeline
  • starting a roasterymachine selection, sourcing, economics
  • coffee schoolsbarista + roasting training worldwide
  • all tools
  • find my brewmatch a method to your taste
  • coffee quizyour barista personality
  • brew ratiothe calculator
  • caffeine calcby drink + body
  • flavour wheelthe coffee taster's map
  • brand name generatorname your cafe or roastery
  • tasseographyread your grounds
joinfor business
the sunday dispatch

if coffee is your sunday, you'll want what we send.

every sunday morning, one email. the openings, the closures, the championships worth watching. five minutes you'll be glad you spent.

one email a week. unsubscribe whenever.

not another sunday

every great cafe gets found on a sunday.

directory

  • cafes
  • roasters
  • fresh off the roast
  • equipment
  • hand brew
  • manufacturers
  • software
  • roasting machines
  • in person
  • best of
  • wholesale
  • green coffee
  • suppliers
  • packaging

discover

  • events
  • festivals
  • championships
  • journal
  • blog
  • tools

learn

  • starting out
  • opening a cafe
  • starting a roastery
  • coffee schools

for brands

  • claim your listing
  • pricing
  • wholesale featured
  • partner with us
  • nri score
  • about
  • press + brand
  • contact
privacy policyterms of servicecookie policy

caffeinated by gk

do not follow
homeroastersanonymous coffee co.brazil, daterra, santa colomba

brazil coffee

Brazil, Daterra, Santa Colomba

by anonymous coffee co. · rotherfield peppard, uk

you'll taste caramel before milk chocolate. this is brazil, daterra, santa colomba, an experimental brazil from anonymous coffee co..

caramelmilk chocolatedark chocolate
£8.5buy from anonymous coffee co.

the bean

origin
brazil
region
cerrado
process
experimental
status
in stock
this is a single-origin brazilian coffee from daterra's santa colomba lot, grown in the cerrado region and put through an experimental process. cerrado is a high-altitude savanna plateau known for consistent dry seasons, which concentrate sweetness in the cherry. the experimental processing pushes that sweetness further, landing the cup in caramel and milk chocolate territory with darker cocoa underneath. it pulls well as espresso where pressure amplifies the chocolate body, but brews cleanly through a cafetiere or filter too. grind medium-fine for espresso, medium-coarse for filter, and keep water around 93c to avoid bitterness.

common questions

What does Brazil, Daterra, Santa Colomba taste like?

the cup leads with caramel and milk chocolate, with darker cocoa notes underneath. the sweetness is rounded rather than sharp, making it an approachable, dessert-leaning coffee.

How is Brazil, Daterra, Santa Colomba grown and processed?

the coffee comes from daterra's santa colomba lot in brazil's cerrado region, a savanna plateau with a pronounced dry season. it uses an experimental process, which typically involves extended or controlled fermentation to deepen sweetness and complexity beyond what a natural or washed process would produce.

How should I brew Brazil, Daterra, Santa Colomba?

the chocolate-forward profile suits espresso, cafetiere, or filter brewing. keep water around 93c and adjust your grind to your method, medium-fine for espresso and medium-coarse for filter or cafetiere.

about anonymous coffee co.

the name says it all, really. anonymous coffee co. strips away the noise and gets straight to what matters: beans roasted with intention, brewed with care. tucked into unit 16 at manor farm on peppard common, this isn't the kind of place that shouts for attention. doesn't need to. that 4.6 rating from 134 google reviews tells you everything about consistency. regulars know they'll get the same attention whether it's their first visit or their fiftieth. the kind of place where the coffee speaks before you do. steam rises from cups that warm your palms on cold henley-on-thames mornings. no corporate playbook here. just roasters who understand that good coffee starts with respect for the bean and ends with that moment when you taste something that makes you pause. the anonymity feels deliberate, honest. let the coffee do the talking.

all coffee from anonymous coffee co.

rotherfield peppard, uk

keep reading, keep tasting.

the directory is yours to explore, and the passport is free.

join free

save the spots you find. build your coffee passport. follow roasters you rate.

go

browse cafes

filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.

go

best of, city by city

curated guides to every major coffee city, ranked by merit, no paid placement.

go

find my brew

describe what you're craving, our ai matches you to the right cup.

go