colombia coffee
Finca Zarza - TFF Natural
by axil coffee roasters hawthorn · hawthorn, australia
you'll taste tropical fruit before winey. this is finca zarza - tff natural, an experimental colombia from axil coffee roasters hawthorn.
the bean
- origin
- colombia
- process
- experimental
- varietal
- pacamara
- status
- in stock
common questions
What does Finca Zarza - TFF Natural taste like?
expect tropical fruit and a winey quality upfront, backed by milk chocolate and dark chocolate. the experimental natural process amplifies the fruit-forward intensity typical of the pacamara varietal.
How is Finca Zarza - TFF Natural grown and processed?
it is a colombian pacamara, processed using an experimental natural method where the coffee cherry is dried intact, allowing the fruit to ferment around the bean and deepen the flavour profile.
How should I brew Finca Zarza - TFF Natural?
filter brewing or french press will suit the bold, fruit-forward and chocolatey character of this coffee, as these methods preserve sweetness and body without masking the complexity from the experimental natural process.
about axil coffee roasters hawthorn
you're on burwood road, which isn't the kind of street that asks for your attention but gets it anyway. hawthorn has that quality more broadly, a melbourne inner-east suburb that feels like it's been quietly confident for decades. axil sits at 322 and has built a reputation locally that holds up on its own terms, not through hype. what you get here is a roaster that takes the sourcing and the roasting side seriously, not just the café front. if you're the kind of person who wants to understand what's in your cup, this is a good place to be curious. the locals seem to agree, and the standing in this part of hawthorn isn't something you maintain without consistency. worth making burwood road part of your morning.
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