BENU COFFEE ROASTER BANDA BATOH

your first sip of benu's wet-hulled gayo tells the whole story. they're pulling beans from aceh's highlands, processing them with that distinctly indonesian method that creates those earthy, herbaceous notes you can't get anywhere else. the coffee tastes like wet soil after rain, like tobacco leaves drying in humid air. banda aceh knows its coffee, and benu proves it with every batch they roast. this is sumatran coffee done right.