
costa rica coffee
by bergen coffee roastery · bergen, norway
this is kvinnekaffe, a costa rica from bergen coffee roastery.
specific tasting notes were not supplied for this coffee, so it is best to check the roaster's packaging or website for the full flavor profile. costa rican coffees generally tend toward clean, balanced cups with bright acidity and mild sweetness.
kvinnekaffe comes from costa rica, a country with strict coffee quality regulations and a long history of arabica cultivation. the specific farm, altitude, and processing method were not provided, so contact bergen coffee roastery directly for those details.
without a specified roast level or recommended brew method on hand, a pour-over such as a v60 or chemex is a reliable starting point for a costa rican coffee, using water around 93°c and a medium-fine grind. adjust grind size and ratio based on taste once you have the bag in hand.
bergen, norway
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