
hawaii coffee
by buddha's cup kona coffee and tea farm · captain cook, usa
you'll taste black tea before tea-like. this is hand rolled fire blend tea, a hawaii from buddha's cup kona coffee and tea farm.
hand rolled fire blend tea tastes like black tea, with a straightforward, tea-like character in the cup. it is not described as fruity or floral, so expect a clean, traditional black tea profile.
this tea is grown in hawaii at buddha's cup kona coffee and tea farm and is hand rolled, a processing technique that shapes the leaf and helps develop its flavor. no additional processing details are provided beyond the hand rolling method.
as a hand rolled black tea, it is best steeped in hot water around 90-95°c for 3-5 minutes, adjusting steeping time to taste. no specific brew instructions are supplied by the producer, so standard black tea brewing guidelines apply.
your first sip of buddha's cup kona tells the whole story. this isn't mainland coffee pretending to be hawaiian. the beans come straight from the kona belt's volcanic slopes, where elevation and ocean mist create something impossible to replicate. captain cook's family-run operation understands what real hawaiian estate coffee should taste like. clean. bright acidity that doesn't bite. notes of macadamia and brown sugar that linger long after you've finished the cup. this is why kona commands respect.
all coffee from buddha's cup kona coffee and tea farmcaptain cook, usa
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