ethiopia coffee
ÄTHIOPIEN | ADADO
by cabana coffee roasters · berlin, germany
this is äthiopien | adado, a washed ethiopia from cabana coffee roasters.
the bean
- origin
- ethiopia
- region
- yirgacheffe
- process
- washed
- status
- in stock
common questions
What does ÄTHIOPIEN | ADADO taste like?
no specific tasting notes were provided for this coffee, but washed yirgacheffe coffees from ethiopia are typically clean and bright, with floral and citrus-leaning qualities and a tea-like body.
How is ÄTHIOPIEN | ADADO grown and processed?
this coffee comes from the adado area within the yirgacheffe region of ethiopia, and it is processed using the washed method, meaning the fruit is removed before drying to produce a cleaner, more defined cup.
How should I brew ÄTHIOPIEN | ADADO?
no specific brew method was supplied, but washed ethiopian coffees from yirgacheffe generally suit filter methods such as pour over or v60, which highlight their clarity and lighter-bodied characteristics.
about cabana coffee roasters
their cortado hits different than most places trying too hard with microfoam art. cabana coffee roasters on zossener straße doesn't mess around with the fundamentals. you get coffee that tastes like someone actually cares about what they're doing, which sounds basic but apparently isn't in a city full of third-wave posturing. the beans come from roasters who know their stuff. not everything needs to be revolutionary to be really, really good. and the folks here seem to get that. kreuzberg has plenty of coffee shops where the vibe matters more than what's in the cup. this isn't one of them. the space feels lived-in without trying to manufacture authenticity. regulars keep coming back because the coffee consistently delivers, not because of some manufactured scene. but the flat white if you want something that'll remind you why simple things done right still matter most.
all coffee from cabana coffee roastersberlin, germany
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