tanzania coffee
Café Verde Tanzania Kilimanjaro
by cafès bofarull - café de especialidad · badalona, spain
you'll taste jasmine before floral. this is café verde tanzania kilimanjaro, a tanzania from cafès bofarull - café de especialidad.
the bean
- origin
- tanzania
- region
- kilimanjaro
- status
- in stock
- availability checked
- 27 may 2026
common questions
What does Café Verde Tanzania Kilimanjaro taste like?
it has jasmine and floral tasting notes, pointing to a delicate, aromatic cup. expect a lighter, fragrant quality rather than bold or heavy flavours.
How is Café Verde Tanzania Kilimanjaro grown and processed?
it is grown in the kilimanjaro region of tanzania, an area known for high-altitude arabica production. no specific processing method has been provided for this lot.
How should I brew Café Verde Tanzania Kilimanjaro?
a pour-over or v60 will best preserve the jasmine and floral notes, using water around 90-92°c and a medium-fine grind. avoid over-extraction, which can flatten the more delicate aromatics.
about cafès bofarull - café de especialidad
you're on carrer d'alfons xii, a residential stretch in badalona where the city does its actual living rather than performing for visitors. cafès bofarull sits in that context without apology, a specialty roaster that takes sourcing and process seriously in a neighborhood that doesn't particularly need to impress anyone. badalona is barcelona's immediate neighbor to the north, dense and local in the way that matters, and a place like this fits that texture. the regulars here are loyal in the way that comes from consistently good coffee, not novelty. if you're making the trip from the city, the 08912 postcode is closer than you think, and carrer d'alfons xii is a reasonable place to end up on a weekday morning with an espresso in hand.
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