colombia coffee
Bijao (SOLD OUT)
by caravan coffee roasters and brewbar · london, uk
you'll taste stone fruit before peach. this is bijao (sold out), a honey colombia from caravan coffee roasters and brewbar.
stone fruitpeachtropical fruitbrown sugarhoneyhoneycombmilk chocolatedark chocolate
the bean
- origin
- colombia
- region
- huila
- process
- honey
- varietal
- bourbon
- status
- in stock
bijao is a bourbon varietal from huila, colombia, roasted by caravan coffee roasters and brewbar. huila is one of colombia's most respected coffee-growing departments, and the honey process, where some fruit mucilage is left on the bean during drying, bridges the clean clarity of a washed coffee with the sweetness of a natural. expect stone fruit and peach upfront, backed by tropical fruit and brown sugar, with honey, honeycomb, milk chocolate, and dark chocolate rounding out the cup. the natural sweetness from the honey process makes it well-suited to filter methods that let those fruit and sugar notes open up without interference.
common questions
What does Bijao (SOLD OUT) taste like?
bijao leads with stone fruit and peach alongside tropical fruit, then settles into brown sugar, honey, and honeycomb, with milk chocolate and dark chocolate providing a smooth, sweet finish.
How is Bijao (SOLD OUT) grown and processed?
it is a bourbon varietal grown in huila, colombia, and processed using the honey method, which leaves some fruit mucilage on the bean during drying to develop additional sweetness and body.
How should I brew Bijao (SOLD OUT)?
the honey process and naturally sweet flavour profile suit filter brewing, where a longer, gentler extraction highlights the fruit, honey, and chocolate notes without muting them.
about caravan coffee roasters and brewbar
there's something about the way they pull shots at caravan coffee roasters that makes you understand why people trek to north road. not the flashy instagram kind of understanding. the deeper sort that comes from tasting coffee that actually respects the bean. this isn't another chain pretending to care about quality while serving burnt mediocrity. the baristas here know their extractions, know when to adjust the grind mid-morning because humidity shifted. you can smell it the moment you walk in, that clean, bright scent of beans roasted with intention rather than volume targets. the 4.4-star rating from 233 google reviews tells part of the story, but reviews can't capture the satisfaction of a properly steamed milk or the warmth of ceramic against your palms on a grey london morning. regulars don't just come for caffeine. they come because someone here gives a damn about what goes in the cup. that's rarer than it should be.
all coffee from caravan coffee roasters and brewbarlondon, uk
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