
burundi coffee
by carrara coffee roasters · market harborough, uk
you'll taste jasmine before floral. this is murambi hill, burundi - red bourbon, a natural burundi from carrara coffee roasters.
it tastes floral and delicate, with jasmine up front and a black tea, tea-like quality that keeps the cup light and clean rather than fruity or syrupy.
it's a red bourbon varietal grown in burundi and processed using the natural method, where the whole coffee cherry dries before the bean is removed.
filter or pour over brewing suits its tea-like, floral character well, as these methods highlight clarity and keep the delicate jasmine notes from being overwhelmed.
good roasters in market harborough don't announce themselves loudly. carrara coffee roasters sits out on harrison road at the airfield business park, which isn't the kind of postcode that pulls casual foot traffic, and yet people keep finding their way there. that alone says something about how seriously they take the sourcing and roasting side of things. if you're the sort of person who wants to understand what's actually in your cup rather than just drink something warm and brown, this is a place worth the detour. the regulars who've settled into a routine here aren't doing it out of habit. they're doing it because the coffee keeps meeting them at the same level. start with a filter on a weekday morning, before harrison road gets busy.
all coffee from carrara coffee roastersmarket harborough, uk
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