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brazil + guatemala coffee

Chimney Rock

by cimarron coffee roasters · montrose, usa

you'll taste stone fruit before peach. this is chimney rock, a washed brazil + guatemala from cimarron coffee roasters.

stone fruitpeachjasminefloralmilk chocolatedark chocolatecocoa
$12buy from cimarron coffee roasters

the bean

origin
brazil + guatemala
process
washed
status
in stock
chimney rock is a washed blend from cimarron coffee roasters, combining beans from brazil and guatemala. the washed process strips the fruit before drying, which tends to produce cleaner, brighter cups, and that shows here in the floral and stone fruit character, specifically peach and jasmine alongside milk chocolate, dark chocolate, and cocoa. the result is a coffee that moves between bright and sweet without leaning too far in either direction. it suits filter brewing well, where the lighter body and clarity of a washed coffee can come through properly.

common questions

What does Chimney Rock taste like?

chimney rock carries stone fruit and peach on the brighter end, with jasmine and floral qualities, and settles into milk chocolate, dark chocolate, and cocoa as it cools.

How is Chimney Rock grown and processed?

the coffee is sourced from brazil and guatemala and processed using the washed method, meaning the fruit is removed before the beans are dried, which contributes to its clean, defined flavor profile.

How should I brew Chimney Rock?

a filter method such as pour over or drip will highlight the floral and stone fruit notes that the washed process brings out, keeping the cup clean and letting the chocolate undertones follow through at the finish.

about cimarron coffee roasters

most coffee shops chase trends, but cimarron coffee roasters on south grand avenue stays focused on what actually matters. the beans. that first sip tells you everything about their commitment to quality roasting, the kind that earns 137 five-star reviews without trying too hard to impress anyone. regulars know the difference between coffee that's roasted with care versus coffee that's just roasted. here, each batch gets the attention it deserves. no shortcuts, no mass production mentality. just the steady hiss of steam and the rich smell of beans reaching their peak moment. montrose needs places like this. independent roasters who understand that good coffee isn't about fancy marketing or instagram-worthy latte art. it's about consistency in the cup, day after day. the kind of place where your coffee tastes like someone actually cares about what they're serving you.

all coffee from cimarron coffee roasters

montrose, usa

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