ethiopia coffee
Chelbessa G1, Ethiopia
by common man coffee roasters - martin road · singapore, singapore
you'll taste blueberry before stone fruit. this is chelbessa g1, ethiopia, a natural ethiopia from common man coffee roasters - martin road.
the bean
- origin
- ethiopia
- region
- yirgacheffe
- process
- natural
- status
- in stock
common questions
What does Chelbessa G1, Ethiopia taste like?
it leads with blueberry and stone fruit from the natural process, with jasmine and floral notes adding a lighter, aromatic layer to the cup.
How is Chelbessa G1, Ethiopia grown and processed?
it comes from the yirgacheffe region of ethiopia and is processed naturally, meaning the whole coffee cherry is dried together, which concentrates the fruit flavours in the bean.
How should I brew Chelbessa G1, Ethiopia?
filter methods like pour over or aeropress work well, as they highlight the blueberry, stone fruit, and floral notes without masking them.
about common man coffee roasters - martin road
the hiss of steam cuts through morning chatter at common man coffee roasters, where martin road locals have found something rare in singapore's coffee landscape. honest brewing without the pretense. you can taste the difference immediately, beans roasted with the kind of attention that only comes from people who genuinely care about what's in your cup. the baristas here move with quiet confidence, adjusting grind size mid-morning when they notice the humidity shifting. regulars don't just come for the caffeine hit. they come because someone remembers how they take their cortado, because the roast profiles change with the seasons, because this feels like a neighborhood spot that happens to excel at specialty coffee rather than a concept trying too hard. with over 3,000 google reviews sitting at 4.4 stars, the verdict is clear, common man delivers uncommon quality.
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