honduras coffee
Honduras, Finca Las Flores
by conscious cup coffee roasters - crystal lake · chicago, usa
you'll taste stone fruit before peach. this is honduras, finca las flores, a natural honduras from conscious cup coffee roasters - crystal lake.
stone fruitpeachcaramelmilk chocolatedark chocolate
the bean
- origin
- honduras
- region
- marcala
- process
- natural
- roast
- light
- status
- in stock
finca las flores is a naturally processed light roast from marcala, honduras, roasted by conscious cup coffee roasters in crystal lake. the natural process, where the coffee cherry dries around the bean, drives the fruit-forward character you get here: peach and stone fruit up front, settling into caramel and milk chocolate, with darker chocolate in the finish. because it's a light roast, brewing methods that highlight sweetness and clarity work well. try a pour-over or drip at a lower brew temperature, around 195°f, to keep the fruit notes clean without pushing bitterness.
common questions
What does Honduras, Finca Las Flores taste like?
expect peach and stone fruit from the natural process, with caramel and milk chocolate in the mid-palate and a dark chocolate finish. the light roast keeps the fruit notes pronounced rather than letting roast character take over.
How is Honduras, Finca Las Flores grown and processed?
this coffee comes from finca las flores in the marcala region of honduras and is naturally processed, meaning the whole cherry is dried before the bean is extracted, which contributes its pronounced fruit sweetness.
How should I brew Honduras, Finca Las Flores?
as a light roast, it suits brewing methods that allow its fruit and sweetness to come through clearly, such as pour-over or drip. avoid very high water temperatures, which can sharpen acidity at the expense of the caramel and chocolate notes.
about conscious cup coffee roasters - crystal lake
conscious cup on northwest highway proves that crystal lake doesn't need downtown chicago's coffee scene to get exceptional beans. the 4.7 rating from over 700 reviews tells the real story here. this isn't about flashy equipment or trendy aesthetics. it's about knowing when to pull a shot and caring enough to get the grind right every single time. regulars keep coming back because consistency matters more than instagram moments. you can taste the difference when someone actually understands coffee instead of just serving it. the beans speak clearly here, without unnecessary complications or pretentious explanations. just good coffee, roasted with intention and brewed with skill. sometimes the best specialty coffee happens in suburban strip malls, not hip neighborhoods. conscious cup gets that.
all coffee from conscious cup coffee roasters - crystal lakechicago, usa
keep reading, keep tasting.
the directory is yours to explore, and the passport is free.
join free
save the spots you find. build your coffee passport. follow roasters you rate.
gobrowse cafes
filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gobest of, city by city
curated guides to every major coffee city, ranked by merit, no paid placement.
gofind my brew
describe what you're craving, our ai matches you to the right cup.
go