Guatemala

this guatemalan coffee from early bird artisanal coffee roasters is a clean, tea-forward cup with a notably light and delicate character. expect flavors of black tea and almond, with an overall profile that is more subtle and refined than bold or heavy. it suits drinkers who prefer brightness and clarity over deep roast intensity. brew methods that highlight clarity, such as pour over or aeropress, will let the tea-like quality come through cleanly. keep water temperature moderate and avoid over-extraction, which can push almond notes bitter and flatten the tea-like lift that makes this coffee distinct.