El Hombre Pez, tostadero artesanal de café

seville has a coffee culture that runs deep, built around the ritual of a slow morning cortado rather than anything in a hurry. most of that ritual plays out in traditional cafeterías, which is exactly what makes a dedicated specialty roaster on calle alfonso xii feel like a different kind of proposition entirely. el hombre pez roasts its own coffee, which means what you're drinking was processed and profiled in-house, not sourced from a third-party bag. that specificity matters. the casco antiguo location puts it at the heart of the city, and the regulars who keep returning are not doing so casually. if you're in seville and want to understand what the city's specialty scene actually looks like right now, alfonso xii, 23 is the address to have in your pocket.