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caffeinated by gk

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homeroastersfountain rock coffee roastersaa gondo, kenya
aa gondo, kenya, kenya coffee from fountain rock coffee roasters

kenya coffee

AA Gondo, Kenya

by fountain rock coffee roasters · chickerell, uk

this is aa gondo, kenya, a washed kenya from fountain rock coffee roasters.

£10buy from fountain rock coffee roasters

the bean

origin
kenya
region
murang'a
process
washed
varietal
sl-28
status
in stock
aa gondo is a washed sl-28 from murang'a, kenya, roasted by fountain rock coffee roasters. sl-28 is a kenyan cultivar known for producing well-defined acidity and fruit-forward cups, and the washed process keeps the flavor clean and precise. murang'a sits in kenya's central highlands, where high elevation and rich soils give sl-28 its characteristic intensity. this is a good candidate for pour-over or filter brewing, where its clarity and structure can come through without being muted by pressure or milk.

common questions

What does AA Gondo, Kenya taste like?

sl-28 from kenya typically delivers bright acidity with fruit-driven character, and the washed process keeps the cup clean and well-defined rather than heavy or syrupy.

How is AA Gondo, Kenya grown and processed?

the coffee is grown in murang'a, kenya, using the sl-28 varietal, and is processed using the washed method, meaning the fruit is removed before drying to produce a cleaner, more consistent flavor profile.

How should I brew AA Gondo, Kenya?

filter methods such as pour-over suit this coffee well, as they highlight the clarity and acidity that washed kenyan sl-28 is known for.

about fountain rock coffee roasters

some places just get it right from the start. fountain rock coffee roasters sits on albany road in weymouth's granby industrial estate, turning what could be an unremarkable location into something worth seeking out. the 118 google reviews all singing the same tune tell you everything. five stars across the board. walk into most chain spots and you smell cleaning products mixed with burnt beans. here you catch the sweet crack of beans hitting their peak, that moment when oils start surfacing and sugars caramelize. the roasting happens on-site, which means your cup tastes like coffee, not like it's been sitting in a warehouse for months. regulars don't just come back for convenience. they come back because someone here cares about what goes into that cup. the difference between good coffee and great coffee often comes down to those small choices. the timing. the temperature. the respect for the bean itself.

all coffee from fountain rock coffee roasters

chickerell, uk

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