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homeroastersfountain rock coffee roastersfrinsa sarapan, indonesia
frinsa sarapan, indonesia, indonesia coffee from fountain rock coffee roasters

indonesia coffee

Frinsa Sarapan, Indonesia

by fountain rock coffee roasters · chickerell, uk

you'll taste stone fruit before black tea. this is frinsa sarapan, indonesia, a washed indonesia from fountain rock coffee roasters.

stone fruitblack teatea-likemilk chocolatedark chocolate
£10buy from fountain rock coffee roasters

the bean

origin
indonesia
region
java
process
washed
status
in stock
frinsa sarapan is a washed java coffee roasted by fountain rock coffee roasters. java's washed processing removes the fruit before drying, which tends to produce cleaner, more structured cups, and that shows here in the tea-like quality and black tea character alongside stone fruit brightness. milk chocolate and dark chocolate add weight to the finish without heaviness. because the washed process preserves clarity, brewing methods that highlight clean acidity and defined flavors, such as pour-over or aeropress, suit this coffee well. use water around 9396°c and a medium-fine grind to let the stone fruit and tea notes come through without muddying the chocolate base.

common questions

What does Frinsa Sarapan, Indonesia taste like?

this coffee has stone fruit brightness and a distinct tea-like, black tea character, with milk chocolate and dark chocolate rounding out the cup. the washed process keeps things clean and structured rather than fruity or syrupy.

How is Frinsa Sarapan, Indonesia grown and processed?

frinsa sarapan comes from the java region of indonesia and is processed using the washed method, meaning the fruit is removed from the coffee before drying. washed processing generally produces cups with higher clarity and more defined acidity compared to natural or wet-hulled indonesian coffees.

How should I brew Frinsa Sarapan, Indonesia?

pour-over or aeropress suits this coffee well, as both methods highlight the clean, tea-like qualities and stone fruit notes that washed processing brings out. use water around 9396°c and dial in a medium-fine grind to avoid flattening the lighter tea and fruit characteristics.

about fountain rock coffee roasters

some places just get it right from the start. fountain rock coffee roasters sits on albany road in weymouth's granby industrial estate, turning what could be an unremarkable location into something worth seeking out. the 118 google reviews all singing the same tune tell you everything. five stars across the board. walk into most chain spots and you smell cleaning products mixed with burnt beans. here you catch the sweet crack of beans hitting their peak, that moment when oils start surfacing and sugars caramelize. the roasting happens on-site, which means your cup tastes like coffee, not like it's been sitting in a warehouse for months. regulars don't just come back for convenience. they come back because someone here cares about what goes into that cup. the difference between good coffee and great coffee often comes down to those small choices. the timing. the temperature. the respect for the bean itself.

all coffee from fountain rock coffee roasters

chickerell, uk

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