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fresh roaster coffee takes roasting seriously, and in utsunomiya that specificity matters. the city sits in tochigi prefecture, far enough from tokyo that it doesn't perform for outside approval, and a place like this reflects that quiet confidence. imaizumi isn't a tourist corridor, so the people showing up to this address on 4 chome-14-6 are mostly there because they actually want to be. that kind of regularity tends to sharpen a roaster's instincts over time. you won't find the anxious energy of somewhere trying to prove itself. what you get instead is a roastery that has settled into its own standards. stop in during the morning, when the day's roast is freshest, and order whatever single origin they're currently running.

curated by gautam khorana, editor · updated

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