your first sip of hobby's single-origin from salta will ruin every other argentinian coffee for you. this buenos aires roastery sources exclusively from local farms, and the difference shows in every cup. the beans crack with precision in their small batch roaster, filling their palermo shop with smoke that smells like caramelized sugar and wet earth. owner matías treats coffee like his grandfather treated wine. obsessively. their cortado hits different when the milk steams against beans that traveled just 1,000 kilometers, not 10,000.
curated by gautam khorana, editor · updated
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