costa rica coffee

Brumas del Zurqui, Caturra, Natural, Costa Rica #E (In-store)

Name: Brumas del Zurqui, Caturra, Natural, Costa Rica #E (In-store)
Brand: Homeground Coffee Roasters
Price: 6 SGD
Availability: InStock

by homeground coffee roasters · singapore, singapore

you'll taste milk chocolate before dark chocolate. this is brumas del zurqui, caturra, natural, costa rica #e (in-store), a natural costa rica from homeground coffee roasters.

milk chocolatedark chocolatecocoa

$6buy from homeground coffee roasters

the bean

origin: costa rica
process: natural
varietal: caturra
status: in stock

brumas del zurqui is a caturra lot from costa rica, processed naturally by leaving the whole fruit to dry on the bean. natural processing tends to push fruit sugars into the cup, but this coffee lands on the chocolate end of the spectrum, with milk chocolate, dark chocolate, and cocoa as its core flavours, making it richer and less fruity than many naturals. homeground coffee roasters offer it as an in-store pick-up. it suits brew methods that highlight body and sweetness, such as french press or espresso, where the cocoa depth can fully develop without being washed out.

common questions

What does Brumas del Zurqui, Caturra, Natural, Costa Rica #E (In-store) taste like?

this coffee tastes of milk chocolate, dark chocolate, and cocoa. the flavour profile sits firmly in the chocolate spectrum, making it a good choice if you prefer rich, sweet cups over bright or fruity ones.

How is Brumas del Zurqui, Caturra, Natural, Costa Rica #E (In-store) grown and processed?

it is a caturra varietal grown in costa rica and processed using the natural method, meaning the whole coffee cherry is dried intact before the fruit is removed. this approach preserves sweetness and body in the finished cup.

How should I brew Brumas del Zurqui, Caturra, Natural, Costa Rica #E (In-store)?

brew methods that favour body and sweetness, such as french press or espresso, will complement the milk chocolate and cocoa character of this natural-processed caturra. avoid over-extraction, as the cocoa notes can turn bitter if brewed too long or too hot.

about homeground coffee roasters

a slow saturday with nowhere to be is probably the right entry point here. homeground coffee roasters sits on bukit timah road, far enough from the city centre that you're not competing with the lunch-rush crowds or the usual orchard road noise. that distance isn't a flaw. singapore's specialty scene has plenty of places that feel like they're performing for foot traffic, and this isn't one of them. the local reputation has built up quietly, through the kind of word-of-mouth that tends to stick. if you're making the trip out to the 589622 postcode, go on a weekend morning when you can actually sit with whatever you're drinking, and order something from the filter menu rather than rushing through it.

all coffee from homeground coffee roasters

singapore, singapore

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