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kaldi coffee farm takes roasting seriously. not as a talking point, but as the actual work. you'll find the coppice kichijoji location tucked into the basement level of the building on kichijoji honcho, which puts it right in the middle of one of tokyo's most walkable and genuinely well-loved neighborhoods. musashino city has that quality where people choose to stay, not just pass through, and a coffee roaster that's built a consistent reputation here has had to earn that loyalty on repeat visits, not first impressions. the sourcing focus, the roasting operation, the care put into the retail side, it all points to a business that knows what it is. come for a bag of beans before the afternoon crowds hit kichijoji station.

curated by gautam khorana, editor · updated

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