your hands shake slightly as you lift kaldi's latest yirgacheffe to your lips. this isn't tourist coffee. the addis ababa roastery works exclusively with ethiopian heirloom varietals, pulling jasmine and bergamot notes from beans that grow in soil older than memory. when the cup hits your tongue, there's that unmistakable sidamo brightness followed by honey sweetness that lingers long after you've finished. kaldi knew what he was doing when he first discovered coffee in these highlands. his namesake roastery still does.
curated by gautam khorana, editor · updated
newly on the radar. building momentum.
google reviews
33
avg rating
3.8
local cred
0%
packaging partners
bags, cups, valves and labels for your roastery.
thinking of starting one?
we wrote the full playbook on opening a roastery, machine selection, green sourcing, certification, economics by scale.
read the roastery playbookclaim your listing free, update your profile, add photos, list every coffee you roast, and connect with wholesale buyers. claims go live within a few days. want it live now, pinned to the top with the gives-back paw? sponsor your roastery.