
burundi coffee
by koffiebranderij gebrand op smaak · wormer, netherlands
this is | burundi muyinga | bloemig, rode bessen, tint van honing |, a washed burundi from koffiebranderij gebrand op smaak.
the muyinga has floral characteristics alongside red berry fruit, with a hint of honey rounding out the finish. the washed process keeps the cup clean, so those flavours come through without heavy fruit-forward sweetness.
this coffee is a bourbon varietal grown in burundi and processed using the washed method, meaning the fruit is removed before the beans are dried. washed processing tends to produce a cleaner, more defined cup that highlights origin character.
brew methods that favour clarity, such as pour-over or aeropress, suit this coffee well given its clean washed processing. aim for water around 92-94°c and a consistent medium-fine grind to keep the floral and red berry notes balanced.
wormer, netherlands
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