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your first sip of kona coffee purveyors' warehouse blend hits different than mainland beans. the volcanic soil of hawaii's kona belt creates something unmistakable, earthy and clean with hints of macadamia that linger long after you've drained the cup. they work exclusively with hawaiian estate farms, roasting in small batches that preserve each bean's island character. the warehouse space feels industrial but the coffee tastes like home, assuming home smells like fresh trade winds and tastes like paradise.

curated by gautam khorana, editor · updated

nri score35
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newly on the honolulu radar. kona coffee purveyors - warehouse is building momentum at buzz 0/100.

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