tanzania + colombia + honduras coffee
【IN THE COFFEE KYOTO】翠熟滴香 / Pear Drizzle
by lilo coffee roasters · osaka, japan
you'll taste lemon before grapefruit. this is 【in the coffee kyoto】翠熟滴香 / pear drizzle, a washed tanzania + colombia + honduras from lilo coffee roasters.
lemongrapefruitblack teatea-like
the bean
- origin
- tanzania + colombia + honduras
- process
- washed
- roast
- light
- status
- in stock
pear drizzle is a light-roast blend from lilo coffee roasters, part of their in the coffee kyoto series, combining washed coffees from tanzania, colombia, and honduras. the washed process across all three origins keeps the cup clean and precise, letting the citrus and tea character come through clearly. expect lemon and grapefruit acidity alongside a dry, black tea finish that keeps things restrained rather than sweet. brew it with a filter method, a v60 or kalita wave, using water around 90-93°c to highlight the brightness without pushing bitterness.
common questions
What does 【IN THE COFFEE KYOTO】翠熟滴香 / Pear Drizzle taste like?
it tastes citrus-forward, with lemon and grapefruit acidity and a dry, tea-like finish rooted in black tea character. the cup is clean and restrained rather than fruit-heavy or sweet.
How is 【IN THE COFFEE KYOTO】翠熟滴香 / Pear Drizzle grown and processed?
it is a blend of coffees from tanzania, colombia, and honduras, all processed using the washed method, which removes fruit before drying and produces a clean, bright cup.
How should I brew 【IN THE COFFEE KYOTO】翠熟滴香 / Pear Drizzle?
as a light-roast washed blend, it suits filter brewing methods that preserve clarity and acidity. keep water temperature moderate, around 90-93°c, to bring out the citrus and tea notes without over-extracting.
about lilo coffee roasters
walk into lilo coffee roasters on a tuesday morning and you'll understand why 1,450 people gave them 4.7 stars. the barista notices your hesitation at the menu. takes time to explain extraction methods without that condescending tone chain stores train their staff to use. this isn't about instagram-worthy latte art, though the coffee looks good in your cup. it's about that first sip when you realize someone actually cares about what they're serving. the beans taste like they were roasted yesterday because they probably were. small batch means small batch here. nishishinsaibashi gets plenty of foot traffic, but lilo's regulars aren't just passing through. they're the ones who know which table catches afternoon light best, who chat with other customers about brewing ratios. the kind of place where your third visit feels like your twentieth. osaka has no shortage of coffee options, but few nail that sweet spot between serious technique and genuine warmth quite like this.
all coffee from lilo coffee roastersosaka, japan
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