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el nino – brazil single origin, brazil coffee from monsoon coffee roasters

brazil coffee

El Nino – Brazil Single Origin

by monsoon coffee roasters · auckland, new zealand

you'll taste honey before honeycomb. this is el nino – brazil single origin, a honey brazil from monsoon coffee roasters.

honeyhoneycomb
$21buy from monsoon coffee roasters

the bean

origin
brazil
process
honey
status
in stock
el nino is a single origin coffee from brazil, roasted by monsoon coffee roasters. it's processed using the honey method, where some fruit mucilage is left on the bean during drying, which draws out natural sweetness and body. the result is a cup that leans into honey and honeycomb flavours, with a soft, sweet character that doesn't demand much from you. it suits brewing methods that highlight sweetness and texture rather than brightness, so a filter, aeropress, or cafetiere will serve it well. straightforward and sweet, it's a good choice if you prefer low-acidity, dessert-leaning coffees.

common questions

What does El Nino – Brazil Single Origin taste like?

the tasting notes are honey and honeycomb, giving it a sweet, natural character with soft body. the honey process reinforces this sweetness by retaining some of the fruit's sugars during drying.

How is El Nino – Brazil Single Origin grown and processed?

it's a single origin coffee sourced from brazil and processed using the honey method. honey processing means the skin is removed but some mucilage remains on the bean as it dries, sitting between a washed and natural process.

How should I brew El Nino – Brazil Single Origin?

brew methods that preserve body and sweetness work well here, such as filter, aeropress, or cafetiere. keep water temperature around 90,93°c to avoid over-extracting and pulling out bitterness that would mask the honey character.

about monsoon coffee roasters

monsoon coffee roasters takes roasting seriously. that's the foundation everything else is built on. wairau valley isn't a destination neighbourhood, it's industrial and a little unglamorous, which tends to mean the people who make the trip out to 85 wairau road are going because they actually want to be there. that self-selection matters. you're not walking into a crowd of people who stumbled in from a nearby hotel. the regulars here are deliberate about their coffee, and that shapes the whole atmosphere in ways that are hard to quantify but easy to feel. the roasting operation is the point, and the standing it's built with its community reflects years of getting that right. start with whatever single origin is on filter.

all coffee from monsoon coffee roasters

auckland, new zealand

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