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homeroastersohio roasting companyfrank's sumatra
frank's sumatra, indonesia + sumatra coffee from ohio roasting company

indonesia + sumatra coffee

Frank's Sumatra

by ohio roasting company · canton, usa

you'll taste lemon before grapefruit. this is frank's sumatra, an indonesia + sumatra from ohio roasting company.

lemongrapefruitcitrus zest
$21buy from ohio roasting company

the bean

origin
indonesia + sumatra
region
sumatra
status
in stock
frank's sumatra is a single-origin coffee from sumatra, indonesia, roasted by ohio roasting company. sumatran coffees are grown at elevation across the island and are typically processed using the wet-hulling method, which contributes to their distinct character. this one skews brighter than the earthy, heavy-bodied sumatrans you might expect, with tasting notes of lemon, grapefruit, and citrus zest driving the cup. if you want to highlight that citrus clarity, a pour-over or drip setup with water around 200°f and a medium grind will keep things clean and let the acidity shine without muddiness.

common questions

What does Frank's Sumatra taste like?

frank's sumatra leads with bright, citrus-forward flavors, specifically lemon, grapefruit, and citrus zest, making it a lighter, more acidic expression than the typically earthy sumatran profile.

How is Frank's Sumatra grown and processed?

this coffee is sourced from sumatra, indonesia, a region known for small-holder farms and the wet-hulling processing method, though no specific processing details beyond its indonesian, sumatran origin are confirmed for this lot.

How should I brew Frank's Sumatra?

to bring out the lemon and grapefruit notes, a pour-over or drip brew method works well, keeping the cup clean and letting the citrus acidity come through clearly.

about ohio roasting company

when you need to get actual work done without the distraction of mediocre coffee, ohio roasting company sits on frank avenue waiting for you. this isn't the kind of place that makes a fuss about being independent. they just are. the people who come here regularly know what they're getting: properly roasted beans handled by folks who understand the fundamentals. no theatrical pour-overs or elaborate explanations. just coffee that does what it's supposed to do. you'll find yourself coming back not because of any particular wow factor, but because consistency matters when you're trying to concentrate. the cortado arrives exactly as hot as it should be on a cold north canton morning.

all coffee from ohio roasting company

canton, usa

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