guatemala coffee
Catalan 'Red Bourbon' - Guatemala
by pilot coffee roasters · toronto, canada
expect stone fruit. this is catalan 'red bourbon' - guatemala, a guatemala from pilot coffee roasters.
stone fruit
the bean
- origin
- guatemala
- varietal
- bourbon
- roast
- medium
- status
- in stock
the catalan 'red bourbon' is a guatemalan coffee from pilot coffee roasters, grown using the red bourbon varietal, one of the older arabica cultivars known for its sweetness and relatively low yields. roasted to a medium level, it sits in a balanced range that preserves origin character without pushing into heavy roast territory. expect stone fruit flavors, think peach or plum, with the kind of clean, fruit-forward profile bourbon varietals tend to produce. the medium roast makes it flexible across brew methods, though filter-style brewing, like a pour over or drip, will highlight those stone fruit qualities most clearly.
common questions
What does Catalan 'Red Bourbon' - Guatemala taste like?
this coffee leads with stone fruit flavors, a characteristic common to the bourbon varietal. the medium roast keeps those fruit notes present without masking them in heavier roast character.
How is Catalan 'Red Bourbon' - Guatemala grown and processed?
it is grown in guatemala using the red bourbon varietal, an older arabica cultivar. no processing method has been specified beyond what is listed.
How should I brew Catalan 'Red Bourbon' - Guatemala?
a medium roast like this works well across filter methods such as pour over or drip, which tend to bring out the stone fruit flavors clearly. it should also pull reasonably as an espresso if you prefer that format.
about pilot coffee roasters
the queen street east strip has its share of coffee spots, but pilot coffee roasters earns its 4.4-star rating from over a thousand reviewers for good reason. this isn't another grab-and-go operation. the baristas here actually care about extraction times, and it shows in every cup. regulars know to arrive early on weekends because word gets around about places that do things right. what sets pilot apart is the attention to detail that independent roasters can afford to give. while chains focus on speed and consistency, this spot focuses on the coffee itself. the beans are roasted with intention, not just to hit a production quota. you can taste the difference immediately. that slightly sweet finish, the way the acidity balances just right. these are the small victories that keep people coming back to 983 queen street east, cup after cup.
all coffee from pilot coffee roasterstoronto, canada
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