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brazil | baixadao | yellow bourbon | natural, brazil coffee from proud mary coffee

brazil coffee · cup of excellence

Brazil | Baixadao | Yellow Bourbon | Natural

by proud mary coffee · melbourne, australia

this is brazil | baixadao | yellow bourbon | natural, a natural brazil from proud mary coffee.

the bean

origin
brazil
process
natural
varietal
bourbon
status
in stock
this is a yellow bourbon natural from the baixadao farm in brazil, roasted by proud mary coffee. it's a cup of excellence lot, meaning it was competition-judged and ranked among brazil's top coffees in its harvest year. the natural process, where the cherry dries around the seed, typically pushes fruit-forward sweetness and body. yellow bourbon is a lower-yielding varietal known for clean sweetness and balance. because it's a naturally processed brazil, it suits espresso and filter equally well, though it shines brightest in methods that don't mask its body, such as espresso, french press, or a longer-contact filter brew.

common questions

What does Brazil | Baixadao | Yellow Bourbon | Natural taste like?

as a cup of excellence natural yellow bourbon from brazil, expect pronounced sweetness, a full body, and fruit-forward character typical of naturally processed brazilians. specific tasting notes were not supplied, but the combination of varietal and process points toward chocolate, dried fruit, and caramel tones.

How is Brazil | Baixadao | Yellow Bourbon | Natural grown and processed?

it's grown at the baixadao farm in brazil using the yellow bourbon varietal, then processed naturally, meaning the whole coffee cherry is dried intact before milling, which concentrates sugars and fruit flavors in the final cup.

How should I brew Brazil | Baixadao | Yellow Bourbon | Natural?

this coffee works well as espresso or in full-immersion filter methods like french press, where its natural-process body can fully express itself. no specific roast level was supplied, so follow proud mary's published brew guides for this lot.

about proud mary coffee

oxford street in collingwood has plenty of coffee options, but proud mary stands apart. something about the way they treat each cup here, like it actually matters. the single-origin beans get the attention they deserve, pulled with the kind of precision that separates good coffee from great coffee. you can taste the difference in every sip. regulars queue up here for a reason. not just because it's convenient, though the location helps. it's because the coffee consistently delivers that bright, clean flavor you remember after you've finished the cup. the kind that makes you choose this spot over the chain down the street, even when you're running late. with 4.4 stars from nearly 2,000 reviews, proud mary has clearly found its rhythm. the baristas know their beans, and it shows in every pour. this is melbourne coffee culture at its best, unpretentious but serious about quality.

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melbourne, australia

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