ethiopia coffee
Ethiopia: Wush Wush Natural
by radio roasters coffee · atlanta, usa
you'll taste tropical fruit before winey. this is ethiopia: wush wush natural, a natural ethiopia from radio roasters coffee.
the bean
- origin
- ethiopia
- process
- natural
- varietal
- wush wush
- status
- in stock
common questions
What does Ethiopia: Wush Wush Natural taste like?
expect tropical fruit and a winey sweetness upfront, with jasmine and broader floral notes, finishing with a black tea, tea-like quality that adds lightness to the cup.
How is Ethiopia: Wush Wush Natural grown and processed?
it's grown in ethiopia using the wush wush varietal and processed naturally, meaning the whole coffee cherry is dried intact, which draws fruit and floral character into the bean.
How should I brew Ethiopia: Wush Wush Natural?
filter methods suit this coffee well, allowing the floral, tea-like, and tropical fruit notes to come through cleanly without the winey intensity becoming too dominant.
about radio roasters coffee
when you need a reliable afternoon restart between errands on e ponce de leon, radio roasters delivers the kind of focused energy that keeps decatur moving. this isn't the sort of place that announces itself loudly. you walk in, order your cortado, and settle into the rhythm that made this spot essential to its community years ago. the regulars here have strong opinions about their coffee, and they keep coming back for reasons that go beyond convenience. radio roasters understands something basic about specialty coffee in atlanta: consistency matters more than theatrics. they roast their beans with the kind of attention that shows up in every cup, whether you're grabbing something quick before work or camping out for a longer session. the space works for both. some days you want elaborate pour-over ceremonies, other days you just need excellent espresso without the wait. their americano hits exactly where it should on a tuesday morning.
all coffee from radio roasters coffeeatlanta, usa
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