ethiopia coffee
Ethiopia: Guji Uraga - Washed
by radio roasters coffee · atlanta, usa
you'll taste lemon before grapefruit. this is ethiopia: guji uraga - washed, a washed ethiopia from radio roasters coffee.
lemongrapefruitcitrus zestjasminefloral
the bean
- origin
- ethiopia
- region
- guji
- process
- washed
- status
- in stock
this is a washed ethiopian coffee from the guji region, processed by radio roasters coffee. the washed process strips the cherry before drying, which tends to emphasize clarity and brightness in the cup. expect lemon, grapefruit, and citrus zest alongside jasmine and floral notes, making it a clean, fruit-forward coffee with a delicate aromatic quality. it suits brew methods that highlight clarity, such as pour over or aeropress, where the citrus and floral characteristics come through without interference. a medium-hot water temperature, around 90-93°c, will keep the brightness intact without pulling harsh bitterness.
common questions
What does Ethiopia: Guji Uraga - Washed taste like?
it tastes of lemon, grapefruit, and citrus zest, with jasmine and broader floral notes running through the cup. the washed process keeps things clean and bright rather than fruity or heavy.
How is Ethiopia: Guji Uraga - Washed grown and processed?
the coffee comes from the guji region of ethiopia and is washed processed, meaning the fruit is removed before the beans are dried. this tends to produce a cleaner, more defined cup compared to natural or honey processing.
How should I brew Ethiopia: Guji Uraga - Washed?
brew methods that prioritise clarity, such as pour over or aeropress, will let the citrus and floral notes show clearly. keep water temperature around 90-93°c to preserve brightness without extracting bitterness.
about radio roasters coffee
when you need a reliable afternoon restart between errands on e ponce de leon, radio roasters delivers the kind of focused energy that keeps decatur moving. this isn't the sort of place that announces itself loudly. you walk in, order your cortado, and settle into the rhythm that made this spot essential to its community years ago. the regulars here have strong opinions about their coffee, and they keep coming back for reasons that go beyond convenience. radio roasters understands something basic about specialty coffee in atlanta: consistency matters more than theatrics. they roast their beans with the kind of attention that shows up in every cup, whether you're grabbing something quick before work or camping out for a longer session. the space works for both. some days you want elaborate pour-over ceremonies, other days you just need excellent espresso without the wait. their americano hits exactly where it should on a tuesday morning.
all coffee from radio roasters coffeeatlanta, usa
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