indonesia coffee
Indonesia
by rand coffee roastery · leeds, uk
you'll taste jasmine before floral. this is indonesia, an indonesia from rand coffee roastery.
jasminefloral
the bean
- origin
- indonesia
- status
- in stock
this is an indonesian coffee roasted by rand coffee roastery. indonesia produces coffees known for their distinct character, and this one carries jasmine and floral notes, making it relatively delicate and aromatic for the region. the floral qualities suggest a lighter, cleaner cup than the earthy, heavy-bodied style often associated with indonesian beans. to highlight those jasmine notes, a gentler brew method works well, such as pour over or aeropress with water around 90-93°c, which preserves the more subtle aromatics without over-extracting.
common questions
What does Indonesia taste like?
this coffee has jasmine and floral tasting notes, offering a more delicate, aromatic profile than many indonesian coffees.
How is Indonesia grown and processed?
it is sourced from indonesia, but specific farm, altitude, or processing details have not been provided for this lot.
How should I brew Indonesia?
a pour over or aeropress with water around 90-93°c is a good starting point to highlight the floral and jasmine notes without dulling them through over-extraction.
about rand coffee roastery
all coffee from rand coffee roasteryleeds, uk
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