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guatemala: santa felisa geisha, guatemala coffee from red whale coffee

guatemala coffee

Guatemala: Santa Felisa Geisha

by red whale coffee · san francisco, usa

this is guatemala: santa felisa geisha, a guatemala from red whale coffee.

$36.95USDbuy from red whale coffee

the bean

origin
guatemala
roast
medium
status
in stock
availability checked
26 may 2026
the santa felisa geisha is a single-origin coffee from guatemala, roasted to a medium level by red whale coffee. geisha is a variety known for its distinctive cup character, and at a medium roast it tends to sit in a balanced range, preserving origin complexity without pushing into heavily developed territory. because the facts provided don't include processing method or specific tasting notes, the safest approach is to brew it as filter or pour-over to let the geisha variety express itself cleanly, using water around 92-94°c and a medium-fine grind as a starting point.

common questions

What does Guatemala: Santa Felisa Geisha taste like?

specific tasting notes weren't provided for this coffee, but geisha as a variety is generally associated with floral and tea-like characteristics. the medium roast from red whale coffee should keep the cup balanced rather than heavily dark or smoky.

How is Guatemala: Santa Felisa Geisha grown and processed?

this coffee comes from the santa felisa farm in guatemala. no processing method was provided in the available facts, so it's worth checking directly with red whale coffee for those details.

How should I brew Guatemala: Santa Felisa Geisha?

at a medium roast, this coffee suits filter brewing methods like pour-over or drip, which give clarity and let the geisha variety come through. no specific brew recommendation was supplied, so use a medium-fine grind and water around 92-94°c as a reliable starting point.

about red whale coffee

you're on paul drive in san rafael, where residential quiet meets the kind of coffee operation that draws people from across marin county. red whale coffee has built something here that feels both neighborhood-focused and serious about the beans. they roast their own, which you can smell before you see the building. this isn't about trendy third-wave posturing or trying to recreate some portland fantasy. it's straightforward specialty coffee done right, with the kind of consistency that keeps locals coming back week after week. the roasting happens on-site, so your cup connects directly to decisions made just steps away from where you're standing. san rafael doesn't get the coffee attention that san francisco does, but red whale proves that quality doesn't require a famous zip code. you'll taste the difference in a simple americano on a tuesday morning.

all coffee from red whale coffee

san francisco, usa

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