guatemala + honduras coffee
Organic Espresso Blend
by rigby roastery · austin, usa
you'll taste jasmine before floral. this is organic espresso blend, a washed guatemala + honduras from rigby roastery.
jasminefloral
the bean
- origin
- guatemala + honduras
- process
- washed
- status
- in stock
the organic espresso blend from rigby roastery combines washed coffees from guatemala and honduras into a single espresso-focused blend. the washed process highlights clarity and cleanliness in the cup, letting the floral and jasmine character of the beans come through without interference from fruit pulp fermentation. expect a light, fragrant shot with floral top notes rather than heavy body or dark roast bitterness. pull it as espresso for the most defined expression of those jasmine notes, keeping your dose and extraction on the tighter side to preserve the delicate aromatics rather than pushing toward bitterness.
common questions
What does Organic Espresso Blend taste like?
this blend is floral and jasmine-forward, with a clean, delicate character that reflects its washed processing. it sits on the lighter, more aromatic end of the espresso spectrum rather than leaning toward dark, heavy, or chocolatey flavors.
How is Organic Espresso Blend grown and processed?
the beans come from guatemala and honduras and are certified organic. both origins are washed, meaning the fruit is removed before drying, which produces a cleaner, brighter cup with more defined floral notes.
How should I brew Organic Espresso Blend?
as the name suggests, this blend is built for espresso. the washed process and floral profile respond well to a clean, well-calibrated shot, so dialing in your grind and extraction carefully will help preserve the jasmine character without tipping into bitterness.
about rigby roastery
and then you remember what espresso should actually taste like. rigby roastery sits on east austin's sixth street, pulling shots that make you wonder why you've been settling for mediocre coffee elsewhere. the regulars here aren't just being loyal for loyalty's sake. they know good espresso when they taste it. you walk in and the place feels serious about coffee without being precious about it. no theatrical pouring rituals or lengthy explanations of flavor notes. just consistently excellent espresso that doesn't need to announce itself. the kind of place where people order their second shot before finishing their first. when you find espresso this good, everything else starts tasting flat by comparison. order it straight, no milk to hide behind.
all coffee from rigby roasteryaustin, usa
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