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guatemala coffee el socorro, guatemala coffee from rigby roastery

guatemala coffee · cup of excellence

Guatemala Coffee El Socorro

by rigby roastery · austin, usa

you'll taste jasmine before floral. this is guatemala coffee el socorro, a natural guatemala from rigby roastery.

jasminefloral
$17buy from rigby roastery

the bean

origin
guatemala
process
natural
varietal
pacamara, bourbon
status
in stock
guatemala coffee el socorro is a natural-process lot from guatemala, roasted by rigby roastery. it's made from pacamara and bourbon varietals, two cultivars known for producing distinct, complex cups. the natural process, where the coffee cherry dries around the seed, draws out fruit-forward and floral characteristics, here showing as jasmine and broader floral tones. this is a cup of excellence lot, meaning it placed in a nationally judged competition for quality. because the natural process adds sweetness and body, it suits filter brewing, where those floral notes can open up without being masked by pressure or milk.

common questions

What does Guatemala Coffee El Socorro taste like?

el socorro has jasmine and floral tasting notes, with the natural process lending sweetness and fruit-forward depth to the cup.

How is Guatemala Coffee El Socorro grown and processed?

it's grown in guatemala using pacamara and bourbon varietals, and processed naturally, meaning the whole coffee cherry is dried before the seed is extracted.

How should I brew Guatemala Coffee El Socorro?

filter brewing methods such as pour over or aeropress work well, as they allow the jasmine and floral notes from the natural process to come through clearly.

about rigby roastery

and then you remember what espresso should actually taste like. rigby roastery sits on east austin's sixth street, pulling shots that make you wonder why you've been settling for mediocre coffee elsewhere. the regulars here aren't just being loyal for loyalty's sake. they know good espresso when they taste it. you walk in and the place feels serious about coffee without being precious about it. no theatrical pouring rituals or lengthy explanations of flavor notes. just consistently excellent espresso that doesn't need to announce itself. the kind of place where people order their second shot before finishing their first. when you find espresso this good, everything else starts tasting flat by comparison. order it straight, no milk to hide behind.

all coffee from rigby roastery

austin, usa

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