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panama coffee

Black Moon Farm Classic Natural Pacamara 100g

by rosso coffee roasters · calgary, canada

you'll taste milk chocolate before dark chocolate. this is black moon farm classic natural pacamara 100g, a natural panama from rosso coffee roasters.

milk chocolatedark chocolatealmond
$28buy from rosso coffee roasters

the bean

origin
panama
process
natural
varietal
pacamara
status
in stock
black moon farm classic natural pacamara is a single-origin coffee from panama, roasted by rosso coffee roasters. the pacamara varietal, a cross between pacas and maragogipe, produces large beans with a distinctive character. processed naturally, the coffee dries with its fruit intact, which tends to draw out heavier, sweeter flavors. in the cup you get milk chocolate, dark chocolate, and almond, making for a rich, nutty profile without much brightness. at 100g this is a smaller bag, good for sampling. it suits brew methods that complement body and sweetness, such as french press or espresso, where the chocolatey depth can come through cleanly.

common questions

What does Black Moon Farm Classic Natural Pacamara 100g taste like?

this coffee has tasting notes of milk chocolate, dark chocolate, and almond, giving it a rich, nutty, and sweet character. the natural process reinforces the heavier, confectionery-leaning side of the cup.

How is Black Moon Farm Classic Natural Pacamara 100g grown and processed?

it is grown in panama using the pacamara varietal and processed naturally, meaning the coffee cherries are dried whole before the fruit is removed. this method typically adds body and intensifies the sweeter, fruitier aspects of the bean.

How should I brew Black Moon Farm Classic Natural Pacamara 100g?

brew methods that highlight body and sweetness, such as french press or espresso, suit the chocolate and almond profile of this natural pacamara well. avoid very high-agitation or light brew ratios that might thin out the cup.

about rosso coffee roasters

the smell hits you before you even reach the door on centre street north. that's the thing about rosso coffee roasters, they're serious about the roast, and it shows in every cup they pull. with 765 google reviews sitting at 4.4 stars, this isn't just neighborhood loyalty talking. it's earned respect. walk in on any tuesday morning and you'll see the same faces. the regular who orders a cortado without saying a word. the student camping out with textbooks and a pour-over that's gone cold. they keep coming back because rosso doesn't cut corners. the beans are roasted with intention, not just to caffeinate the masses rushing to downtown offices. this is what independent coffee should be. thoughtful, consistent, unapologetically focused on the cup rather than the instagram moment. calgary's coffee scene needs more places like this.

all coffee from rosso coffee roasters

calgary, canada

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