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panama coffee

Black Moon Farm Classic Natural Pacamara 100g

by rosso coffee roasters - stephen ave · calgary, canada

you'll taste milk chocolate before dark chocolate. this is black moon farm classic natural pacamara 100g, a natural panama from rosso coffee roasters - stephen ave.

milk chocolatedark chocolatealmond

the bean

origin
panama
process
natural
varietal
pacamara
status
in stock
black moon farm classic natural pacamara is a single-origin coffee from panama, roasted by rosso coffee roasters on stephen ave. the pacamara varietal is processed naturally, meaning the coffee cherries are dried whole, which draws out the fruit's sugars and produces a fuller, heavier cup. expect milk chocolate and dark chocolate alongside almond, making this a rich, dessert-leaning coffee with good depth. at 100g it's a smaller bag, well suited for dialling in on a filter brewer like a pour-over or french press, where the natural process sweetness and heavier body can express cleanly. keep grind size consistent and water around 93-96°c for best results.

common questions

What does Black Moon Farm Classic Natural Pacamara 100g taste like?

this coffee tastes of milk chocolate, dark chocolate, and almond. the natural process tends to produce a fuller body and sweeter cup, so those chocolate and nut tones sit in a rich, smooth base.

How is Black Moon Farm Classic Natural Pacamara 100g grown and processed?

it's grown in panama using the pacamara varietal and processed naturally, meaning the whole coffee cherry is dried before milling, which concentrates sweetness and body in the final cup.

How should I brew Black Moon Farm Classic Natural Pacamara 100g?

filter methods like pour-over or french press work well here, as they let the natural process sweetness and heavier body come through clearly. aim for consistent grind size and water around 93-96°c.

about rosso coffee roasters - stephen ave

rosso coffee roasters on stephen avenue pulls you in with the kind of consistency that builds coffee devotion. not flashy. just really good beans roasted by people who actually care what happens in your cup. the 4.5-star rating from 549 google reviews isn't accident or luck, it's what happens when you focus on the fundamentals instead of instagram moments. regulars line up here because rosso understands something chains forget: coffee isn't just caffeine delivery. it's the first sip that warms your hands on a calgary morning, the way properly extracted espresso coats your tongue, the ritual that starts your day right. they roast small batches with attention that shows in every pour. no shortcuts, no compromises. this is 8th avenue coffee done right, where neighbors become regulars and regulars become part of the furniture. rosso earns its reputation one cup at a time.

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calgary, canada

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