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kenya coffee

Currant Mood / Kenya

by rosso coffee roasters - stephen ave · calgary, canada

you'll taste grapefruit before blackcurrant. this is currant mood / kenya, a kenya from rosso coffee roasters - stephen ave.

grapefruitblackcurrant
$28buy from rosso coffee roasters - stephen ave

the bean

origin
kenya
status
in stock
currant mood is a kenyan coffee roasted by rosso coffee roasters on stephen ave. kenya is known for producing bright, fruit-forward coffees, and this one delivers on that with grapefruit and blackcurrant in the cup, a combination that tends to be tart, juicy, and clean. expect a citrus-driven acidity alongside the deeper berry character of blackcurrant. it suits brew methods that highlight clarity and brightness, so a pour-over or aeropress would let those fruit notes come through without muddying them. use filtered water around 93-96c and a medium-fine grind to keep things balanced.

common questions

What does Currant Mood / Kenya taste like?

rosso describes it with grapefruit and blackcurrant, so expect a bright citrus acidity alongside a deeper, tart berry character. it's a fruit-forward cup rather than a chocolatey or nutty one.

How is Currant Mood / Kenya grown and processed?

this coffee is sourced from kenya, a region known for high-altitude growing conditions that contribute to pronounced acidity and fruit clarity. no specific processing method has been provided for this lot.

How should I brew Currant Mood / Kenya?

brew methods that produce a clean, clear cup, such as pour-over or aeropress, will best highlight the grapefruit and blackcurrant character. avoid over-extraction by keeping water temperature around 93-96c and grind size medium-fine.

about rosso coffee roasters - stephen ave

rosso coffee roasters on stephen avenue pulls you in with the kind of consistency that builds coffee devotion. not flashy. just really good beans roasted by people who actually care what happens in your cup. the 4.5-star rating from 549 google reviews isn't accident or luck, it's what happens when you focus on the fundamentals instead of instagram moments. regulars line up here because rosso understands something chains forget: coffee isn't just caffeine delivery. it's the first sip that warms your hands on a calgary morning, the way properly extracted espresso coats your tongue, the ritual that starts your day right. they roast small batches with attention that shows in every pour. no shortcuts, no compromises. this is 8th avenue coffee done right, where neighbors become regulars and regulars become part of the furniture. rosso earns its reputation one cup at a time.

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calgary, canada

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