
guatemala coffee
by rumble coffee roasters - macaulay road espresso bar · melbourne, australia
you'll taste red apple before stone fruit. this is guatemala dos rios filter, a washed guatemala from rumble coffee roasters - macaulay road espresso bar.
it tastes like red apple, stone fruit, and peach, with the clarity you get from a washed process keeping those fruit notes clean and well-defined.
it is grown in guatemala using caturra and bourbon varietals, and processed using the washed method, which removes the fruit skin and pulp before drying to produce a cleaner, brighter cup.
as a light-roast filter coffee, it is best suited to filter brew methods such as pour over or batch brew, which allow the delicate apple and peach notes to come through without over-extraction.
the espresso here is the thing to start with, pulled with the kind of consistency that makes kensington locals come back on a tuesday for no particular reason other than habit. rumble roasts its own, which means what's in your cup has a direct line back to decisions made at the roastery level, not just whoever filled the hopper that morning. you're in a suburb that doesn't perform for anyone, and this bar fits that. macaulay road is unhurried, residential, the kind of street where a coffee shop either becomes genuinely useful to people's days or it doesn't survive. this one has. the milk-based options are worth your attention too, but if you want to understand what rumble is actually doing, order the espresso straight, first thing in the morning.
all coffee from rumble coffee roasters - macaulay road espresso barmelbourne, australia
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