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fall blend, hawaii coffee from seven coffee roasters market & cafe

hawaii coffee

Fall Blend

by seven coffee roasters market & cafe · seattle, usa

you'll taste baking spice before spice. this is fall blend, a hawaii from seven coffee roasters market & cafe.

baking spicespiceearthy

the bean

origin
hawaii
region
kona
status
in stock
fall blend is a single-origin coffee from the kona region of hawaii, roasted by seven coffee roasters market & cafe. kona coffees are grown on the volcanic slopes of the big island, a growing environment that tends to produce clean, distinctive cups. this blend carries baking spice and earthy tones with a broader spice character that suits the cooler months well. because no processing or roast level details were provided, keep brewing parameters moderate, a medium grind with water around 93-96°c, and taste your way to the right extraction. it works well as a drip or pour-over coffee where those spice and earth notes can develop clearly.

common questions

What does Fall Blend taste like?

fall blend has tasting notes of baking spice, spice, and earth, giving it a warm, grounded character that leans savory rather than bright or fruity.

How is Fall Blend grown and processed?

it comes from the kona region of hawaii, grown on the big island's volcanic slopes, though specific processing details such as washed or natural have not been provided for this coffee.

How should I brew Fall Blend?

drip or pour-over methods suit its earthy, spiced profile well, use water around 93-96°c and a medium grind, adjusting to taste since no specific roast level has been listed.

about seven coffee roasters market & cafe

seven coffee roasters market & cafe sits on ne ravenna boulevard like it's been part of the neighborhood forever. the kind of place where the barista remembers your order by your third visit, where the beans smell like they were roasted this morning because they probably were. those 1,486 google reviews averaging 4.8 stars don't lie. regulars line up before work not just for caffeine but for coffee that tastes like someone actually cares about what's in your cup. you can hear the grinder working through single origins with the precision of a craftsperson who knows the difference between good and great. the steam wand hisses. ceramic mugs hold heat that warms your palms on seattle's gray mornings. this isn't corporate coffee trying to be local. it's the real thing.

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seattle, usa

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