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variety box - 4 x 12oz, ethiopia + brazil + el salvador coffee from shotgun house coffee roasters

ethiopia + brazil + el salvador coffee

Variety Box - 4 x 12oz

by shotgun house coffee roasters · san antonio, usa

you'll taste lemon before grapefruit. this is variety box - 4 x 12oz, a honey ethiopia + brazil + el salvador from shotgun house coffee roasters.

lemongrapefruitcitrus zestblueberryred applejasminehoneyhoneycombmilk chocolatedark chocolatecocoa

the bean

origin
ethiopia + brazil + el salvador
process
honey
roast
light
status
in stock
the variety box from shotgun house coffee roasters brings together four 12oz light roasts sourced from ethiopia, brazil, and el salvador, all processed using the honey method. honey processing leaves some fruit mucilage on the bean during drying, which pushes sweetness and body forward. across the four bags expect a range that moves from bright citrus, lemon, grapefruit, and citrus zest through blueberry and red apple fruit tones, into floral jasmine, honey, and honeycomb sweetness, finishing with milk chocolate, dark chocolate, and cocoa. light roasts at this level do best with pour-over or aeropress using water around 93-96°c, which preserves the fruit and floral clarity without flattening the sweetness.

common questions

What does Variety Box - 4 x 12oz taste like?

the four coffees cover a wide range, including lemon, grapefruit, and citrus zest on the bright end, blueberry and red apple in the fruit middle, jasmine and honeycomb for floral sweetness, and milk chocolate, dark chocolate, and cocoa toward the finish. the honey process across all three origins adds an underlying sweetness that ties the range together.

How is Variety Box - 4 x 12oz grown and processed?

the coffees are sourced from ethiopia, brazil, and el salvador and all use honey processing, where some fruit mucilage is left on the bean during drying. this method typically produces more sweetness and body compared to washed processing.

How should I brew Variety Box - 4 x 12oz?

as light roasts, these coffees respond well to brew methods that highlight clarity and fruit, such as pour-over or aeropress with water around 93-96°c. avoiding very high temperatures helps preserve the citrus, floral, and fruit characteristics noted in the tasting profile.

about shotgun house coffee roasters

on buena vista street, shotgun house coffee roasters does what good independents do best: they care about every cup that leaves their counter. the kind of place where regulars know each other by their usual orders, where the espresso pulls consistently excellent and the pastries disappear by noon because word spreads fast in san antonio's coffee circles. what sets them apart isn't flashy equipment or trendy origins. it's the attention. the way they roast small batches with intention, the steam that hisses just right, the ceramic warmth against your palms. their 4.8-star rating from 321 reviews isn't an accident, it's earned through daily consistency that chain stores can't replicate. the specialty coffee scene here runs deeper than most visitors realize, and shotgun house sits comfortably in that tradition. they understand that great coffee starts with respect for the bean and ends with respect for the drinker.

all coffee from shotgun house coffee roasters

san antonio, usa

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