colombia coffee · decaf
Tolima
by slowmov · barcelona, spain
expect sugar cane. this is tolima, a natural colombia from slowmov.
sugar cane
€47.84buy from slowmov
the bean
- origin
- colombia
- region
- tolima
- process
- natural
- status
- in stock
tolima is a decaf colombian coffee from slowmov, grown in the tolima region and processed naturally. the natural process, where the whole cherry dries around the bean, pulls out the fruit's sugars and gives this coffee its signature sugar cane sweetness. because it's decaf, it suits late-day drinking without sacrificing flavour. brew it as a filter or pour-over to keep the sweetness clean and forward, and avoid over-extraction, which can amplify any ferment character that natural processing can introduce.
common questions
What does Tolima taste like?
tolima leads with sugar cane sweetness, a direct result of its natural processing, where the cherry's sugars transfer into the bean as it dries.
How is Tolima grown and processed?
it's grown in colombia's tolima region and processed naturally, meaning the whole coffee cherry is dried intact before the bean is extracted, which concentrates fruit-derived sweetness.
How should I brew Tolima?
a filter or pour-over approach works well, keeping the sugar cane notes clear and balanced, use a medium-coarse grind and water around 92-94°c to avoid bitterness.
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