Café tostado regional Antioquia 2.500g para NEGOCIO

this is a regional colombian coffee from antioquia, roasted by speciality coffee college (scc) in medellín as part of their professional barista training program. antioquia is a high-altitude growing region known for producing well-structured arabica coffees. the 2,500g format is intended for business use, making it suited to cafés or small operations needing consistent volume. without specific processing or tasting note data provided, expect the clean, balanced profile typical of carefully sourced antioquia lots. filter or espresso both work well at this scale, though scc's barista-focused roast profile suggests it is calibrated for espresso preparation.