
peru coffee
Querofinca - Peru
by the fix coffee roasters · madrid, spain
you'll taste stone fruit before brown sugar. this is querofinca - peru, a washed peru from the fix coffee roasters.
the bean
- origin
- peru
- region
- cajamarca
- process
- washed
- varietal
- caturra, bourbon, typica
- status
- in stock
- availability checked
- 27 may 2026
common questions
What does Querofinca - Peru taste like?
the roaster describes stone fruit and brown sugar, giving the cup a sweet, fruit-forward character. the washed process keeps things clean rather than syrupy or funky.
How is Querofinca - Peru grown and processed?
it is grown in cajamarca, peru, using caturra, bourbon, and typica varieties, and processed using the washed method, where the fruit is removed before the beans are dried.
How should I brew Querofinca - Peru?
filter brewing suits this coffee well, as the washed process produces a clean cup that filter methods highlight clearly. a v60, chemex, or similar brewer will let the stone fruit and brown sugar character come through without interference.
about the fix coffee roasters
this roaster gets consistency right, cup after cup. that's rarer than it sounds in a city where quality can swing wildly between visits. the fix has built something people keep coming back to, and you can feel that loyalty the moment you walk in near retiro. regulars don't just tolerate this place, they organize their week around it. there's a quiet confidence here, the kind that comes from knowing what you do and doing it the same way every single time. no gimmicks, no seasonal menu overhauls chasing trends. just people who take the roasting seriously enough to get it right consistently, which turns out to be the hardest thing in coffee. stop by on a tuesday morning, order a flat white, see what all the fuss is actually about on calle josé sánchez pescador.
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